Turkey Fennel and Kale Soup

Turkey, Fennel and Kale Soup

Turkey, Fennel and Kale Soup

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   319
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 24 ounces Ground Turkey
  • 3 Potatoes
  • 3 bunches Green Kale
  • 1 bunch Fennel
  • 1 cup 2% Milk
  • 1/3 cup Butter
  • 1 dash Salt to taste
  • 1 dash Pepper to taste
  • 1 tablespoon Dill
  • 1 Parmesan cheese to finish
Instructions

Turkey, Fennel and Kale Soup serves 8 original recipe by Food52.

View original preparation instructions

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