Souped Up Carrot Soup

Souped Up Carrot Soup

Souped Up Carrot Soup


Serves 6

Details
  • Servings:   4
  • Calories:   231
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   19g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 Tablespoons butter
  • 2 Cups leeks, chopped
  • 3 Tablespoons fresh ginger, finely chopped
  • 3 cloves garlic
  • 3 Cups carrots, chopped
  • 1/2 Teaspoon ground allspice
  • 1/2 Teaspoon ground cinnamon
  • 3 Cups chicken stock or broth
  • 2 Cups water
  • 2 Tablespoons honey
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • Chives, chopped, for garnish
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