Steamed Spring Rolls

Steamed Spring Rolls

Steamed Spring Rolls

By eatsmarter.com
35 minutes

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Details
  • Servings:   12
  • Calories:   74
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 Carrot
  • 2 ounces Mung bean Sprouts
  • 6 sprigs Thai basil
  • 4 Scallions
  • 12 sheets Rice paper
  • 2 ounces Rice noodles
  • Salt
  • 7 ounces Prawns (peeled and cooked)
  • 3 tablespoons Chili sauce
Instructions

Steamed Spring Rolls serves 12 original recipe by eatsmarter.com.

View original preparation instructions

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