Warm Spring Potato Salad
Ingredients
- 12 large new potatoes ; sliced ¼” thick
- ½ tsp. each Salt and pepper
- 1 tsp. Fresh tarragon ; chopped or ½ tsp. dried tarragon
- 2 tsp. Fresh parsley ; chopped or 1 tsp. dried parsley
- 2 tbsp. Red and yellow peppers ; finely diced (reserving 1 tbsp. for garnish)
- 5 tbsp. Extra virgin olive oil
- 2 tbsp. Red wine vinegar
- 2 Shallots ; finely diced
- 1 pkg.(6.5 oz) Alouette® Garlic & Herbs Spreadable C
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