Spring Green Charred Salad

Spring Green Charred Salad

Spring Green Charred Salad

By theanchoredkitchen.com
Serves 6

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Details
  • Servings:   6
  • Calories:   171
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 bunch of asparagus, cut into 1" pieces
  • 1 C frozen green peas
  • 1 bunch of green onions, cut into 1" pieces
  • 4 TBSP olive oil
  • sea salt and black pepper
  • 5 oz baby arugula
  • 2 tbsp chopped mint
  • 2 tbsp chopped basil
  • juice of 2 lemons (about 1/4 C)
  • 1/2 C freshly grated Parmesan cheese
Instructions

Spring Green Charred Salad serves 6 original recipe by theanchoredkitchen.com.

View original preparation instructions

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