Spring Salad with Arugula Zucchini and a

Spring Salad with Arugula, Zucchini, and a

Spring Salad with Arugula, Zucchini, and a


Serves 2

Details
  • Servings:   2
  • Calories:   158
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • * 1/2 bunch of romaine lettuce
  • * 2 cup arugula micro greens (more or less a desired)
  • * 5 radish (sliced or whole, however you prefer)
  • * 1 zucchini (made into ribbon with a potato peeler)
  • * 1/2 cup crumbled feta or goat cheese
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