Ingredients
- 11 ounces Dark chocolate (70% cocoa solids)
- 3 ½ ounces Milk chocolate (35% cocoa solids)
- 4 tablespoons light corn syrup
- ⅔ cup butter
- 6 ounces Shortbread cookie (broken into small pieces)
- 3 cups mini Marshmallow (pink and white)
- 1 cup Nut (e. g. walnuts, macadamia, hazelnuts, roughly chopped)
- 3 ½ ounces colored Mini chocolate egg
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