Slow Roasted Spring Lamb with Broccolini Recipe

Slow-Roasted Spring Lamb with Broccolini Recipe

Slow-Roasted Spring Lamb with Broccolini Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   290
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 baby lamb
  • 2 heads garlic, peeled
  • 4 sprigs of rosemary, cut into 4 sections
  • 1/4 cup olive oil
  • 1 1/2 cup white wine or chicken stock
  • 1 1/2 cup water
  • 1 tbsp olive oil
  • 2 bunches broccolini, separated into stalks
  • Freshly ground black pepper
  • Sea salt
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