Cucumber Yogurt with Dill

Cucumber Yogurt with Dill

Cucumber Yogurt with Dill


Serves 1

Details
  • Servings:   1
  • Calories:   206
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • One 6-ounce container Greek yogurt, regular or 2 percent
  • 1 cucumber, preferably English, peeled and grated
  • 1 sprig of fresh dill, finely chopped
  • Juice of 1/2 lemon
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