Gingersnap Goulash

Gingersnap Goulash

Gingersnap Goulash

By Allrecipes
2 hours 25 minutes

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Details
  • Servings:   10
  • Calories:   180
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 pounds beef stew meat, cut into 1 inch cubes
  • 2 quarts water
  • 1 cup chopped onion
  • 12 gingersnap cookies, crumbled
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (14 ounce) bottle ketchup
Instructions

Gingersnap Goulash serves 10 original recipe by Allrecipes.

View original preparation instructions

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