Hungarian Goulash with Ketchup

Hungarian Goulash with Ketchup

Hungarian Goulash with Ketchup


9 hours 25 minutes

Details
  • Servings:   6
  • Calories:   264
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 pounds beef chuck roast, cubed
  • 1 large onion, diced
  • 1.25 cups water, divided
  • 0.5 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 2 teaspoons salt
  • 2 teaspoons Hungarian sweet paprika
  • 0.5 teaspoon dry mustard
  • 0.25 cup all-purpose flour
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