Ingredients
- 2 onions diced
- 2 lb ground chuck
- 5-6 garlic cloves minced
- 1 28 oz can tomato sauce
- 1 28 oz can diced tomatoes
- 3 bay leaves
- 1/2 tsp Basil
- 1/2 tsp Oregano
- 1/2 tsp Thyme
- 1/2 tsp Smoked Paprika
- 1/2 tsp salt
- 1/2 tsp pepper
- 3 cups water
- 2 cups dried elbow macaroni
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