Hungarian Goulash

Hungarian Goulash

Hungarian Goulash


Serves 6

Details
  • Servings:   6
  • Calories:   197
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 lb Beef Chuck Roast
  • 1 tsp salt
  • ¼ tsp black pepper
  • 2 tbsp Hungarian paprika
  • 2 tbsp butter
  • 2 large carrots peeled & chopped
  • 2 onions peeled & chopped
  • 2 bay leaves
  • 4 large tomatoes diced 2 cans diced can be used instead
  • 2 tablespoons flour optional
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