Crockpot Goulash
Ingredients
- 1 lb ground beef (85/15) with 1 tbs olive oil
- 8 oz Ancient Harvest POW! Chickpea Elbows
- 2-14 ounce cans diced tomatoes, with juice
- 6 oz can tomato paste
- 1 large red bell pepper, finely diced
- 1 cup water
- 1/4 cup onion, finely diced
- 3 Tablespoons Italian seasoning
- 2 Tablespoons coconut aminos
- 1/2 teaspoon salt
- Parmesan to serve
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