Frankfurter Goulash

Frankfurter Goulash

Frankfurter Goulash


30 minutes

Details
  • Servings:   6
  • Calories:   290
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 pkg frankfurters
  • 2 Tbsp butter
  • 1 large onion chopped
  • 3 clove garlic minced
  • 1 Tbsp paprika
  • 1 tsp each dill weed and caraway seeds
  • 1 c water
  • 1 cube beef bouillon
  • 1 c drained sauerkraut
  • 2 c sour cream
  • 8 oz cooked elbow macaroni
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