Hungarian Goulash recipes

Hungarian Goulash recipes

Hungarian Goulash recipes

By vintagerecipeproject.com
45 minutes

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Details
  • Servings:   4
  • Calories:   795
  • Protein:   85g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 3 pounds top round or stew meat cut in large cubes
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 teaspoons paprika
  • ¼ cup oil
  • 1 cup onion, chopped
  • 1 8 ounce can tomato sauce
  • 1 cup bouillon beef
  • 1 clove garlic
Instructions

Hungarian Goulash recipes serves 4 original recipe by vintagerecipeproject.com.

View original preparation instructions

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