Beef Vegetable Goulash

Beef & Vegetable Goulash

Beef & Vegetable Goulash


45 minutes

Details
  • Servings:   7
  • Calories:   291
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb lean ground beef
  • 1 onion, chopped
  • 1 teaspoon chili powder
  • 1 (16 ounce) can tomatoes
  • 2 cups cooked rice
  • 10 ounces frozen green beans
  • 10 ounces frozen corn
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