Beef Goulash
Ingredients
- 12 Ounce NO YOLKS® Kluski noodles
- 0.5 Cup all-purpose flour
- 1 Teaspoon salt
- 0.25 Teaspoon ground black pepper
- 2 Pound boneless beef sirloin, cut into 1-inch cubes
- 3 Tablespoon vegetable oil, divided
- 1 Can (15 ounces) diced tomatoes, undrained
- 1 Can (14.5 ounces) beef broth
- 3 Cup carrots, cut into 1/4-inch diagonal slices
- 2 Count medium leeks or onions, cut in half lengthwise and sliced (2 cups)
- 2 Teaspoon chopped fresh rosemary or 3/4 teaspoon dried rosemary leaves
- 2 Teaspoon paprika
- 1 Cup (8 ounces) dairy sour cream
- 0 chopped fresh chives or green onion tops
Instructions
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