Mexican Style Goulash Recipe
Ingredients
- 1 pound lean ground beef
- 1 med onion, diced
- 1 (14.5 ounce) can petite diced tomatoes, undrained
- 1 (8 ounce) can tomato sauce
- 1 can corn, drained
- 3/4 cup water
- 1 1/4 teaspoons chili powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1 cup uncooked elbow macaroni (24)
- 1 cup shredded cheddar cheese
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