Pot Roast Goulash
Ingredients
- 3.5 lb beef chuck
- 2 onions
- 3-4 poblano peppers (or other hot pepper)
- 2 green peppers
- ~2 Tbsp sweet hungarian paprika
- ~2 Tbsp smoked paprika
- 1-2 tsp caraway seeds
- 1-2 tsp garlic powder
- 2-3 cloves garlic, crushed or coarsely chopped
- 1 28oz can whole tomatoes
- chicken stock or water
- salt & pepper
- oil
- sour cream for serving
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