Old School Goulash

Name: Old School Goulash
Ingredients: 2 Tablespoons Vegetable Oil; 10 ounces, weight Sliced Button Or Baby Bella Mushrooms; ½ whole Medium Yellow Onion, Diced; 4 stalks Celery, Chopped; ¼ cups Red Wine (optional); 1 cup Frozen Corn Kernels (no Need To Thaw); 2 cups Thick Tomato Sauce, Store Bought Or Homemade; 1 cup Tomato Juice; ½ pounds Shell Or Elbow Pasta, Cooked According To Instructions (gluten Free If Desired); Parmesan Cheese, To Taste (optional); 1 teaspoon Garlic Salt, Or More To Taste; ¼ teaspoons Ground Black Pepper (or More)