Meat Goulash With Macaroni

Name: Meat Goulash With Macaroni
Ingredients: salt; 1 lb macaroni (any short pasta) or 1 lb ziti pasta, rigate (any short pasta) or 1 lb gemelli pasta (any short pasta); 1⁄2 tablespoon extra virgin olive oil (EVOO); 2 slices lean bacon, chopped; 1 lb ground meat (a mixture of beef, pork and veal); 2 garlic cloves, finely chopped; 1 small onion, finely chopped; 2 teaspoons smoked sweet paprika; fresh ground pepper; 3 large jarred roasted red peppers, drained; 3 tablespoons tomato paste; 2 cups beef broth; 1⁄2 cup sour cream; flat leaf parsley, finely chopped (a generous handful); fresh dill, chopped (a generous handful)