Butternut Squash Goulash recipes
Ingredients
- 1 lb 93% lean ground beef
- 1 large bell pepper, chopped
- 1/2 cup chopped onion
- 15 oz can fire-roasted diced tomatoes
- 1-1/2 cups peeled butternut squash, cut into cubes
- 1 cup beef broth
- 3/4 tsp chili powder
- 1/8 to 1/4 tsp cayenne pepper
- 1/8 tsp dried oregano
- 1 large zucchini, chopped
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