American Goulash recipes

American Goulash recipes

American Goulash recipes


30 minutes

Details
  • Servings:   4
  • Calories:   588
  • Protein:   35g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   38g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 and ¼ pound lean ground beef
  • 1 yellow onion, diced
  • ½ green bell pepper, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 bay leaf
  • 1 and ¾ cups chicken broth
  • 1 tablespoon soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 (15 oz) can tomato sauce
  • 1 (14.5 oz) can Red Gold Garlic & Olive Oil Petite Diced Tomatoes
  • 1 and ¼ cup uncooked elbow macaroni
  • salt
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