Hungarian Goulash Recipe

Hungarian Goulash Recipe

Hungarian Goulash Recipe


7 hours 20 minutes

Details
  • Servings:   12
  • Calories:   389
  • Protein:   34g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 3 medium onions, chopped
  • 2 medium carrots, chopped
  • 2 medium green peppers, chopped
  • 3 lb beef stew meat, cut into 1-inch cubes
  • 1/2 tsp plus 1/4 tsp salt, divided
  • 1/2 tsp plus 1/4 tsp pepper, divided
  • 2 tbsp olive oil
  • 1-1/2 cups reduced-sodium beef broth
  • 1/4 cup king arthur unbleached all-purpose flour
  • 3 tbsp paprika
  • 2 tbsp tomato paste
  • 1 tsp caraway seeds
  • 1 garlic clove, minced
  • dash sugar
  • 12 cups uncooked whole wheat egg noodles
  • 1 cup (8 oz) reduced-fat sour cream
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