One Pot American Goulash

Name: One Pot American Goulash
Ingredients: 1 tablespoon olive oil (15 ml); 1 pound ground beef (80% meat, 20% fat; 453g); 1 3/4 cup yellow onion, chopped (233g); 2 tablespoons garlic, minced; 1 1/2 cups filtered water (355 ml); 1/2 teaspoon dried oregano leaves; 1/2 teaspoon dried basil leaves; 1/4 teaspoon dried rosemary; 2 teaspoons salt; 1/4 teaspoon black pepper; 1/2 teaspoon sugar; 1 tablespoon Worcestershire sauce (15 ml); 28 ounces petite diced tomatoes (793g); 2 cups elbow macaroni, uncooked (275g); 1/4 cup Parmesan cheese, grated (22g); 2 tablespoons fresh parsley, chopped