Ingredients
- * 1 lb lean ground beef
- * 1 1/2 cup elbow macaroni, uncooked
- * 1 medium sized red onion, diced
- * 1 tbsp minced garlic
- * 1/2 cup frozen corn
- * 1/2 cup frozen pea and carrot
- * 6 tbsp tomato paste
- * 1 tbsp worcestershire sauce
- * 2 tsp italian seasoning
- * 2 2 1/2 tsp seasoning salt
- * 1 tsp ground black pepper
- * 28 oz canned diced tomato, in tomato juice
- * 2 1/2 cup chicken broth
- * 2 bay leaf
- * 1 cup shredded sharp cheddar cheese
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