Easy Hungarian Goulash Soup Recipe 5

Name: Easy Hungarian Goulash Soup Recipe 5
Ingredients: 1-1/4 pounds beef stew meat, cut into 1-inch cubes; 2 tablespoons olive oil, divided; 4 medium onions, chopped; 6 g arlic cloves, minced; 2 teaspoons paprika; 1/2 teaspoon caraway seeds, crushed; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1 teaspoon salt, optional; 2 cans (14-1/ounces each) beef broth; 2 cups cubed peeled potatoes; 2 cups sliced carrots; 2 cups cubed peeled rutabagas; 2 cans (28 ounces each) diced tomatoes, undrained; 1 large sweet red pepper, chopped; Sour cream, optional