American Hamburger Goulash Soup

Name: American Hamburger Goulash Soup
Ingredients: 1 1⁄2 lbs ground sirloin, very lean; 3 celery ribs, chopped into 1-in chunks; 3 -4 carrots, peeled and chopped into 1-in chunks; 1 large onion, chopped finely; 2 fresh garlic cloves, minced (use more or less per your taste); 8 ounces frozen baby peas; 4 medium potatoes, peeled and cut into 1-in chunks; 2 (14 1/2 ounce) cans diced tomatoes (undrained); 1⁄2 cup red wine; 3 (10 ounce) cans beef consomme; 2 tablespoons Worcestershire sauce; salt and pepper (I don't use the salt, and use about 2 teaspoons of pepper); 1 -2 bay leaf; shell macaroni (optional); parmesan cheese (optional); crushed red pepper flakes (optional)