Dutch Oven Hungarian Beef Goulash recipes

Dutch Oven Hungarian Beef Goulash recipes

Dutch Oven Hungarian Beef Goulash recipes


1 hour 20 minutes

Details
  • Servings:   4
  • Calories:   612
  • Protein:   30g
  •  
  • Fiber:   14g
  • Sugar:   15g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 300g Beef Stewing Steak
  • 3 Large Potatoes
  • 6 Shallots (peeled and diced into quarters)
  • 1 Large Leek
  • 1 Green Pepper
  • 1 Red Pepper
  • 4Tbsp Olive Oil
  • 1Tbsp Garlic Puree
  • 200ml White Wine
  • 500ml Beef Stock
  • 4Tbsp Paprika
  • 2Tbsp Parsley
  • 1Tbsp Rosemary
  • 1Tsp Celery Salt
  • salt
  • pepper
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