Easy Hungarian Goulash Soup Recipe

Name: Easy Hungarian Goulash Soup Recipe
Ingredients: 1-1/4 lb beef stew meat, cut into 1-inch cubes; 2 tbsp olive oil, divided; 4 medium onions, chopped; 6 garlic cloves, minced; 2 tsp paprika; 1/2 tsp caraway seeds, crushed; 1/2 tsp pepper; 1/4 tsp cayenne pepper; 1 tsp salt , optional; 2 cans (14-1/2 oz each) reduced-sodium beef broth; 2 cups cubed peeled potatoes; 2 cups sliced carrots; 2 cups cubed peeled rutabagas; 2 cans (28 oz each) diced tomatoes, undrained; 1 large sweet red pepper, chopped; sour cream , optional