Chicken in Green Pumpkin Seed Sauce
Ingredients
- 5 cups water
- 6 chicken thighs with skin and bones
- 1 /4 large white onion
- 3 garlic cloves, halved
- 3 large fresh cilantro sprigs
- 1 teaspoon fine sea salt
- 1 2/3 cups shelled pepitas (pumpkin seeds)
- 6 whole black peppercorns
- 12 ounces tomatillos, husked, rinsed, coarsely chopped
- 1 /4 cup chopped white onion
- 1 /4 cup chopped fresh cilantro
- 3 medium serrano chiles, chopped with seeds
- 2 garlic cloves, chopped
- 1 teaspoon fine sea salt
- 6 tablespoons corn oil
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