Papaya Shrimp and Soba Salad

Ingredients

• Coarse salt and ground pepper
• 8 ounces soba noodles
• 1/3 cup tamarind concentrate
• 2 tablespoons light-brown sugar
• 1/4 cup light olive oil
• 1 tablespoon fresh lime juice
• 1/2 teaspoon cayenne pepper
• 1 cup fresh cilantro leaves, plus more for garnish
• 1 small red onion, halved and thinly sliced
• 1 papaya (about 1 pound), peeled, seeds removed, quartered lengthwise, and thinly sliced crosswise
• 1/2 cup salted peanuts, coarsely chopped
• 3 cloves garlic, thinly sliced
• 1 pound large shrimp, peeled and deveined
• 1/2 teaspoon ground coriander

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