Sesame Ginger Pork with Soba Noodles
Ingredients
- 8 ounces soba noodles or whole-wheat spaghetti
- 4 teaspoons toasted sesame oil, divided
- 1 tablespoon minced pickled ginger
- 1 (1 1/4-pound) pork tenderloin, cut into 1-inch chunks
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 4 scallions (green and white parts), chopped
- 1 tablespoon sesame seeds
- 1 cup reduced-sodium chicken broth
- 1/4 cup reduced-sodium soy sauce
- 1/2 cup sliced water chestnuts, drained
- 1/4 cup chopped fresh cilantro leaves
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