Slow Cooker Asian Pork With Snow Peas Red Peppers and Soba Noodles
Ingredients
- ½ cup low-sodium soy sauce
- ½ cup dark brown sugar
- 2 tablespoons rice wine vinegar
- 1 teaspoon toasted sesame oil
- 1 1-inch piece fresh ginger, peeled and sliced
- ¼ teaspoon crushed red pepper
- 2 ½ pounds pork shoulder, trimmed and cut into 2-inch pieces
- 12 ounces soba noodles
- 2 red bell peppers, thinly sliced
- ½ pound snow peas, trimmed
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments