Sticky Sesame And Ginger Pork Meatballs With Soba Noodles recipes

Name: Sticky Sesame And Ginger Pork Meatballs With Soba Noodles recipes
Ingredients: 800g pork mince; ½ cup (35g) panko (Japanese) breadcrumbs; 2 cloves garlic, crushed; 2 tablespoons finely grated ginger; 2 teaspoons sesame seeds; 2 teaspoons sesame oil; 1 teaspoon shichimi togarashi+, plus extra to serve; 2 green onions (scallions), finely chopped; 1 egg, lightly beaten; cracked black pepper; sea salt; 1 tablespoon vegetable oil; 270g soba noodles, cooked, to serve; black sesame seeds; shiso leaves; 1 tablespoon dashi powder; ½ cup (125ml) soy sauce; ¾ cup (180ml) mirin (Japanese rice wine); 2 tablespoons rice wine vinegar; ¼ cup (90g) honey