Blueberry Flax Seed Muffins
Ingredients
- 2 medium apples
- 1½ c. all-purpose gluten-free flour
- 1½ c. flax seed meal (see Note)
- 1 c. brown sugar
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. kosher salt
- 2 large eggs
- ¾ c. whole milk or unsweetened almond milk
- 1 tsp. vanilla extract
- 1½ c. fresh or frozen blueberries
- ¼ c. whole flax seeds
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