Rosemary Mashed Potatoes

Rosemary Mashed Potatoes

Rosemary Mashed Potatoes

By Food Network
22 minutes

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Details
  • Servings:   2
  • Calories:   570
  • Protein:   10g
  •  
  • Fiber:   11g
  • Sugar:   5g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 4 Yukon gold potatoes
  • 3 tablespoons whole butter
  • 3 tablespoons cream
  • 1 teaspoon garlic, chopped
  • 2 sprigs of rosemary, stemmed and chopped
  • Salt and freshly ground black pepper
Instructions

Rosemary Mashed Potatoes serves 2 original recipe by Food Network.

View original preparation instructions

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