Mashed Potatoes With Crispy Shallots

Mashed Potatoes With Crispy Shallots

Mashed Potatoes With Crispy Shallots


Serves 20

Details
  • Servings:   20
  • Calories:   385
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   31g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 6 pounds Yukon Gold potatoes, peeled and quartered (see Note)
  • 4 peeled garlic cloves
  • 2 cups canola oil
  • 6 large shallots, thinly sliced (1 1/2 cups)
  • 1 cup half-and-half
  • 1 1/2 sticks (12 tablespoons) unsalted butter
  • Kosher salt
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