Mashed Potatoes With Peas And Scallions
Ingredients
- 2 1/2 pounds red new potatoes (about 25; peeled if desired), cut into 2-inch chunks
- kosher salt and black pepper
- 1 10-ounce package frozen peas
- 1 cup sour cream
- 8 tablespoons (1 stick) unsalted butter, cut up
- 2 scallions, sliced
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