Gluten Free Vanilla Birthday Cake

Gluten-Free Vanilla Birthday Cake

Gluten-Free Vanilla Birthday Cake


Serves 8

Details
  • Servings:   8
  • Calories:   1086
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   96g
  • Carb Total:   121g
  •  
  • Trans Fat:   1g
  • Saturated:   39g
  • Fat Total:   63g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1½ cups (3 sticks) unsalted butter, room temperature, plus more for pans
  • 2 cups King Arthur Flour gluten free multi-purpose flour, plus more for pans
  • ½ cup coconut flour
  • 1 teaspoon xanthan gum
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1½ cups sugar
  • 5 large eggs, room temperature
  • 1 vanilla bean, split lengthwise
  • 2 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 4½ cups powdered sugar, sifted
  • 2 teaspoons vanilla extract
  • ¼ teaspoon kosher salt
  • 2 tablespoons whole milk
  • Coconut flour and xanthan gum are available at natural food stores and some supermarkets, or online.
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