Salmon with leeks parsnip mash

Salmon with leeks & parsnip mash

Salmon with leeks & parsnip mash

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   316
  • Protein:   17g
  •  
  • Fiber:   10g
  • Sugar:   10g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • x salmon fillets
  • juice and finely grated zest 1 lemon
  • 2 tbsp thyme leaves
  • 1kg parsnips, chopped
  • 4 tbsp fromage frais
  • 1 tbsp olive oil
  • 2 leeks, thinly sliced
Instructions

Salmon with leeks & parsnip mash serves 6 original recipe by BBC Good Food.

View original preparation instructions

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