Mustard salmon with pea celeriac mash

Mustard salmon with pea & celeriac mash

Mustard salmon with pea & celeriac mash

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   247
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 salmon fillets, about 140g/5oz each
  • 2 tsp wholegrain mustard
  • squeeze lemon juice
  • 1 small celeriac, about 350g/12oz, peeled and cubed
  • 1 floury potato, peeled and cubed
  • 140g frozen pea
Instructions

Mustard salmon with pea & celeriac mash serves 4 original recipe by BBC Good Food.

View original preparation instructions

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