Holiday Turnip Mash Recipe
Ingredients
- 4 large turnips, peeled and chopped into 2-inch pieces
- 4 large potatoes, preferably Yukon Gold, peeled and chopped into 2-inch pieces
- 6-8 large carrots, chopped into 2-inch pieces
- 2 chicken bouillon cubes
- 1/2 cup half-and-half
- 1 stick salted butter
- Salt and pepper, to taste
- sprig of fresh parsley or thyme, for garnish (optional)
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