Ingredients
- 1 (3 1/2) pound pork butt roast
- 1 tablespoon chili powder
- 1 tablespoon vegetable oil
- 2 teaspoons pepper
- 2 teaspoons ground cumin
- 2 teaspoons coriander
- 2 teaspoons paprika
- 1 teaspoon allspice
- 0.5 teaspoon salt
- 2 cloves garlic, minced
- 1.5 cups Heinz Tomato Ketchup
- 1 cup Heinz® Apple Cider Vinegar
- 0.5 cup fancy molasses
- 1/3 cup Heinz® Mustard
- 2 teaspoons cornstarch
- Soft rolls
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