Lemony Green Beans and Peas

Lemony Green Beans and Peas

Lemony Green Beans and Peas


25 minutes

Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1/2 pound (8 ounces) fresh green beans, trimmed and cut into 1/2- to 3/4-inch pieces
  • 1 1/2 cups (8 ounces) frozen peas
  • 1 tablespoon unsalted butter, cut into pieces
  • 1 teaspoon grated lemon zest
  • Salt
  • Freshly ground black pepper
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