Grilled Corn With Thyme Butter

Grilled Corn With Thyme Butter

Grilled Corn With Thyme Butter

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Calories:   227
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 large ears of corn—husks pulled back but not removed, corn silk discarded and husks replaced
  • 4 tablespoons unsalted butter, softened
  • 2 teaspoons minced fresh thyme
  • Salt and freshly ground pepper
Instructions

Grilled Corn With Thyme Butter serves 4 original recipe by Food & Wine.

View original preparation instructions

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