Corn Creme Brulee

Corn Creme Brulee

Corn Creme Brulee

By Food Network
4 hours 25 minutes

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Details
  • Servings:   8
  • Calories:   426
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
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Ingredients
  • 1/2 cup fresh corn kernels
  • 2 tablespoons unsalted butter
  • 2 1/3 cups heavy cream
  • 1/3 cup half-and-half
  • 1/2 vanilla bean, split lengthwise
  • 8 egg yolks
  • 1/2 cup granulated sugar
  • 1/2 cup coarse sugar
Instructions

Corn Creme Brulee serves 8 original recipe by Food Network.

View original preparation instructions

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