Southern Fried Corn

Southern Fried Corn

Southern Fried Corn


35 hours

Details
  • Servings:   8
  • Calories:   215
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • south american
Ingredients
  • 5 c. corn kernels, shucked from about 6 ears, cobs reserved
  • 6 slices thick-cut bacon, cut into 1" pieces
  • 2 tbsp. butter
  • 1/2 tsp. granulated sugar
  • 1 tsp. kosher salt
  • 1/4 tsp. freshly ground black pepper
  • 2 tsp. all-purpose flour
  • 3/4 c. water
  • 1/4 c. thinly sliced chives
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library