Grilled Corn on the Cob With Feta and Chives

Grilled Corn on the Cob With Feta and Chives

Grilled Corn on the Cob With Feta and Chives

By Real Simple
30 minutes

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Details
  • Servings:   10
  • Calories:   153
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 5 ears of corn, shucked and halved crosswise
  • Olive oil, for brushing
  • Kosher salt and black pepper
  • 1/4 cup mayonnaise
  • 4 ounces Feta, finely crumbled (1 cup)
  • 1/4 cup snipped fresh chives
  • Hot sauce, for serving
Instructions

Grilled Corn on the Cob With Feta and Chives serves 10 original recipe by Real Simple.

View original preparation instructions

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